Our propriety cocktail system, available on-trade, RTD and gifting markets.
Overview
Concentrated, considered, and built for real-world service. We develop syrups in our studio that integrate seamlessly into existing beverage menus — from straightforward flavour systems to functional blends that add nutritional value without compromising taste.
Formats
01
Flavour syrups
Classic and co-developed flavour systems for cafés, bars and brands. Stable, scalable and built to a barista standard.
02
Functional syrups
Concentrated functional blends — adaptogens, vitamins, mushrooms — engineered for hospitality use. Zero taste compromise, dispenses like a flavour shot.
What we do
What we develop
01Bespoke flavour development, originated in our studio
02Functional formulations with on-trade-grade taste profiles
03Sugar-free, lowsugar and clean label options
04Pump-bottle, bag-in-box and bulk formats
05Tested to procurements standards of major hospility chains.
Clients
OUDH 1922BLACK SHEEP COFFEEAu VODKATHE COCOCHINESPRING ST. PIZZAHeard.PYROSinoOUDH 1922BLACK SHEEP COFFEEAu VODKATHE COCOCHINESPRING ST. PIZZAHeard.PYROSino
Who's it for
Coffee chains, café groups, bar groups, functional beverage brands and retailers building a private-label syrup range.
Testimonials
Foodlab replicated our flagship flavour in a frozen format that our customers immediately recognised as ours. The packaging looks and feels like a natural extension of the brand.
